Château Petit Sicard belongs to the Domaines Roland Dumas at Saint Etienne de Lisse near From Saint Emilion.
The Dumas Family and their expert vineyard managers and cellar masters, Élie Corporandy and Didier Grenier, oversee three protected designations of origin combining the use of modern techniques with strict respect of traditions, to produce a refined wine of great quality pleasing France’s national palates and sharing it around the world.
The diverse tasks of viticulture demand awareness and attention. From pruning the vines in early May through harvest in late September, the care and attention given to the vines focus on a single and only goal: getting an intense and concentrated fruit.
To accomplish it, 21 growers labor in the Dumas Estates in a family work environment, striving to retain the same employees every season to motivate assiduity and develop true artisanship. Each artificer is individually responsible for each vine under his care, in sectors distributed among them within the properties.
